Tanto el GMS como el ácido láctico son conservantes producidos mediante la fermentación. Este proceso puede dejar una mezcla de moléculas que deben eliminarse. El carbón activo es un producto eficaz para hacer frente a esto.
Jacobi suministra productos de carbón activo de alta calidad para el tratamiento del ácido láctico y del glutamato monosódico, que se utilizan principalmente para la decoloración y la eliminación de compuestos orgánicos.
También suministramos los productos de carbón activo que utilizan los fabricantes de gelatina para la desodorización y la decoloración, que a menudo es necesario debido a los tratamientos por altas temperaturas.
Es una amplia gama de productos de carbón activado, específicamente designados para la purificación de comida, químicos y líquidos farmacéuticos, por la modificación o eliminación de color, gusto, bi-productos no deseados o mal olor.
Nosotros comúnmente recomendamos variantes de carbón activado de nuestra serie ColorSorb™ , estas incluyen: ColorSorb™ HP90, HP90N/HP120 y G9 en forma de polvo y ColorSorb™ H620/H630 en forma granulada.
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